Professional Cooking , Study Guide – Paperback, by Gisslen Wayne – Very Good
USD 11.69 USD
Specifications
| ISBN | 9780471320654 |
| Subject Area | Cooking |
| Item Length | 10.9 in |
| Publication Year | 1998 |
| Type | Textbook |
| Format | Trade Paperback |
| Language | English |
| Item Height | 0.6 in |
| Author | Wayne Gisslen |
| Item Weight | 20.1 Oz |
| Item Width | 8.5 in |
| Number Of Pages | 240 Pages |
A nice touch in this textbook is the appendix with useful formulas and tables.
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