The Professional Chef, 9e Study Guide by The Culinary Institute of America: Used

The Professional Chef, 9e Study Guide by The Culinary Institute of America: Used

USD 29.78 USD
SKU: KQ2oTPGL
GTIN: 9781118139882
Condition: Good
Tags: 0.5 in 10.8 in 14.4 Oz 2011 2011-10-25 208 Pages 8.5 in 9781118139882 Cooking English Study Guide The Professional Chef Trade Paperback
Categories: Textbooks, Education & Reference

Specifications

Publication Date2011-10-25
ISBN9781118139882
Subject AreaCooking
Item Length10.8 in
Publication Year2011
TypeStudy Guide
FormatTrade Paperback
LanguageEnglish
Item Height0.5 in
Item Weight14.4 Oz
Item Width8.5 in
Number Of Pages208 Pages

This study guide helps you spot your weak areas before the test.

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