ServSafe Coursebook 8th Edition PAPERBACK NEW SEALED

The ServSafe Coursebook 8th Edition is a comprehensive textbook focused on the subjects of hospitality, cooking, and business & economics. Published by The National Restaurant Association Educational Foundation, this trade paperback is a valuable resource for adult learners and those in further education. With a publication year of 2022, this textbook provides essential information in English language for individuals interested in the culinary arts and restaurant management.

ServSafe Coursebook, 7th Edition

The ServSafe Coursebook, 7th Edition is a trade paperback textbook published by Wiley & Sons, Incorporated, John in 2017. This textbook is a valuable resource for those looking to enhance their knowledge and skills in the food service and hospitality sectors.