Professional Cooking , Study Guide, Gisslen, Wayne, 9780471320654
USD 12.84 USD
Specifications
| ISBN | 9780471320654 |
| Subject Area | Cooking |
| Item Length | 10.9 in |
| Publication Year | 1998 |
| Type | Textbook |
| Format | Trade Paperback |
| Language | English |
| Item Height | 0.6 in |
| Author | Wayne Gisslen |
| Item Weight | 20.1 Oz |
| Item Width | 8.5 in |
| Number Of Pages | 240 Pages |
This textbook was recommended by my instructor for the advanced module.