The Professional Chef: Study Guide

The Professional Chef: Study Guide

USD 117.08 USD
SKU: HFXo5gBN
GTIN: 9780471973003
Condition: Very Good

Specifications

Release Year2006
ISBN9780471973003
Subject AreaCooking
Publication NameProfessional Chef
Item Length11 in
Publication Year2006
TypeTextbook
FormatTrade Paperback
LanguageEnglish
Item Height0.6 in
Item Weight19.9 Oz
Item Width8.4 in
Number Of Pages234 Pages

A nice touch in this textbook is the final exam review section at the back.

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