Food for Fifty (What’s New in Culinary & Hospitality)
USD 162.41 USD
Specifications
| Release Year | 2017 |
| ISBN | 9780134437187 |
| Publication Name | Food for Fifty |
| Publisher | Pearson Education |
| Item Length | 11 in |
| Publication Year | 2017 |
| Type | Textbook |
| Format | Hardcover |
| Language | English |
| Item Height | 1.5 in |
| Author | Mary Molt |
| Item Weight | 80 Oz |
| Item Width | 9 in |
| Number Of Pages | 928 Pages |
A nice touch in this textbook is the final exam review section at the back.