PROFESSIONAL BAKING Second Edition Wayne Gisslen

USD 32.49 USD

SKU: yzX4QPGZ

GTIN: 9780471595090

Condition: Acceptable

Tags: 1 in 11.1 in 1993 400 Pages 43.4 Oz 8.5 in 9780471595090 Cooking English Hardcover Methods / Baking Professional Baking Professional Edition Textbook Wayne Gisslen

Categories: Textbooks, Education & Reference

Specifications

Book Title	PROFESSIONAL BAKING
Edition	Professional Edition
ISBN	9780471595090
Subject Area	Cooking
Item Length	11.1 in
Subject	Methods / Baking
Publication Year	1993
Type	Textbook
Format	Hardcover
Language	English
Item Height	1 in
Author	Wayne Gisslen
Item Weight	43.4 Oz
Item Width	8.5 in
Number Of Pages	400 Pages

What stands out about this textbook is the logical flow from basic to advanced ideas.

PROFESSIONAL BAKING Second Edition Wayne Gisslen

Specifications

Related Items